Dip and dunk?

I love fresh crusty bread, real bread,

not what you find in the supermarket aisle.

For me, fresh crunchy bread demands olive oil and balsamic vinegar.

I can thank my Dad for that! 

So when I was sent some products from Guava Gourmet

I knew exactly what I was going to do with them!

I was sent their Caramelised Balsamic Vinegar which was sweet, full flavoured 

and perfect for dipping the bread into with some good quality olive oil. 

I also used it as a salad dressing and it was brilliant!

The sweet flavour of the Caramelised Balsamic would also lend itself to strawberries or sweet foods as well!

I'm thinking about using it in a Blueberry Chocolate Cake to add a depth of flavour.

I was also sent their Garlic Dukkah

for those of you who don't know, Dukkah is a blend of seeds, nuts and other flavourings and it can be used as a topping for salads or a crust for meat - among other things. 

For me, it was a perfect compliment to the crusty bread with oil

and I just sprinkled some on top of the bread.

I loved the crunch of the dukkah and am definitely going to use it again in the future in salads to add texture and flavour. 

And I think it will make a perfect topping for garlic bread or garlic pizza!

For me, dipping bread into olive oil always reminds me of my Dad

and it's still something we indulge in together!

I love how food can bring people together and create good memories! 

So tell me, 

Is there a certain food that brings back memories to you? 

You can also get your hands on some of these delicious products! Head on over to Guava Gourmet's Website to check out their list of stockists

Who knows, maybe you could start a tradition too! 

Oh and thank you to my Dad!

for introducing me to delicious foods

and reading my blog :)

Kristy was sent these products courtesy of Guava Gourmet,

if you'd like a review of your products - send an email to ksayerphotography@gmail.com